Description
Tender baked meatballs simmered in a tangy cranberry BBQ sauce, perfect for a flavorful dinner.
Ingredients
Scale
1 lb ground beef or turkey
1/2 cup breadcrumbs
1 egg
1/4 cup onion, finely chopped
1/2 tsp garlic powder
1 cup cranberry sauce (store-bought or homemade)
1/2 cup BBQ sauce
Instructions
Preheat the oven to 375°F (190°C).
In a mixing bowl, combine the ground meat, breadcrumbs, egg, finely chopped onion, and garlic powder. Shape the mixture into meatballs.
Place the meatballs on a baking sheet and bake for 20-25 minutes, or until fully cooked.
Meanwhile, in a separate saucepan, combine the cranberry sauce and BBQ sauce. Heat the mixture until well blended.
Add the baked meatballs to the sauce and simmer for 10 minutes, allowing the flavors to meld.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking and simmering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 12
- Sodium: 450
- Fat: 18
- Saturated Fat: 6
- Unsaturated Fat: 10
- Carbohydrates: 20
- Fiber: 1
- Protein: 22
- Cholesterol: 90