Description
Delicious no-bake Christmas cookies combining white chocolate, peanut butter, rice krispies, and marshmallows for a festive treat.
Ingredients
Scale
12 oz white chocolate chips
1 cup peanut butter
2 cups rice krispies
2 cups marshmallows
Instructions
Melt the white chocolate chips in a double boiler. Once melted, remove from heat.
Stir in the peanut butter until the mixture is smooth.
Add the rice krispies and marshmallows, then stir until everything is well combined.
Drop the mixture by tablespoonfuls onto waxed paper.
Chill in the refrigerator until firm.
Store in an airtight container in the fridge.
Notes
Use natural peanut butter for the best flavor and texture.
Ensure the mixture is cooled slightly before dropping onto waxed paper to maintain shape.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing and chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 20
- Sodium: 130
- Fat: 22
- Saturated Fat: 10
- Unsaturated Fat: 11
- Carbohydrates: 28
- Fiber: 2
- Protein: 7
- Cholesterol: 0