Description
Delightful and easy puff pastry stars perfect for a tasty snack or appetizer.
Ingredients
Scale
1 sheet puff pastry, thawed
1 egg, beaten (for egg wash)
Sea salt or sesame seeds for sprinkling
Instructions
Preheat the oven to 400°F (200°C).
Roll out the puff pastry and use a cookie cutter to cut it into star shapes.
Brush the stars with the beaten egg and sprinkle with sea salt or sesame seeds.
Bake for 15-20 minutes, or until the pastry is golden and puffed.
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes
- Category: Snack
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 1
- Sodium: 120
- Fat: 11
- Saturated Fat: 4
- Unsaturated Fat: 6
- Carbohydrates: 14
- Fiber: 1
- Protein: 3
- Cholesterol: 40